Cod in creamy leek sauce with potatoes
Meal
Bestsellers
Ingredients
  • Cod
  • Leek
  • 30% cream
  • Butter
  • Onion
  • Garlic
  • Wheat flour
  • Potatoes
  • Parsley
  • Nutmeg
  • Salt
  • Black pepper
  • bulion warzywny
Nutritional values for M portion
541 Calories
35g Proteins
48g Carbs
23g Lipids
1 portion values for size M %RI
23.0g Lipids
33%
14.1g Including saturated fatty acids
71%
47.9g Carbohydrates
18%
9.5g Sugars
11%
35.1g Proteins
70%
Methods of preparation
  1. 1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.

Cod in creamy leek sauce with potatoes

Cod in creamy leek sauce with potatoes

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Size S : 29,99 zł

421 calories

Quantity

Size M : 32,99 zł

541 calories

Quantity

Size L : 35,99 zł

661 calories

Quantity

Baked cod served in a creamy leek and cream sauce, with potatoes. The delicate flavour of the fish harmonises perfectly with the velvety sauce, creating an elegant and satisfying dinner option.

Details
Meal size: M 450g
Keeps Fresh for 5 Days
Allergens
  • Fish
  • Milk
  • Wheat
  • Celery
  • Gluten
Ingredients
  • Cod
  • Leek
  • 30% cream
  • Butter
  • Onion
  • Garlic
  • Wheat flour
  • Potatoes
  • Parsley
  • Nutmeg
  • Salt
  • Black pepper
  • bulion warzywny
Nutritional values for M portion
541 Calories
35g Proteins
48g Carbs
23g Lipids
1 portion values for size M %RI
23.0g Lipids
33%
14.1g Including saturated fatty acids
71%
47.9g Carbohydrates
18%
9.5g Sugars
11%
35.1g Proteins
70%
Methods of preparation
  1. 1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.
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