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Sous-vide turkey with chanterelles, bulgur, and green beans

Meal

High-protein News

Ingredients

Turkey breast
kurki
Leek
18% cream
Dill
Butter
Rapeseed oil
Garlic
Black pepper
Salt
Bulgur
Olive oil
Parsley
Green beans

Nutritional values for M portion

579 Calories

45g Proteins

63g Carbs

19g Lipids

1 portion values for size M %RI

18.9g Lipids

27%

8.1g Including saturated fatty acids

41%

62.55g Carbohydrates

24%

6.3g Sugars

7%

45.0g Proteins

90%

Methods of preparation

1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.

Sous-vide turkey with chanterelles, bulgur, and green beans

Sous-vide turkey with chanterelles, bulgur, and green beans

Taxes included. Shipping calculated at checkout.

Size S : 34,99 zł

450 calories

Quantity

Size M : 38,99 zł

579 calories

Quantity

Size L : 42,99 zł

707 calories

Quantity

Tender sous-vide turkey served with aromatic chanterelle sauce, bulgur and green beans. Juicy meat, creamy chanterelle flavor, and light vegetable sides create a satisfying and well-balanced dinner option.

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Details

Meal size: M 450g

Keeps Fresh for 5 Days

Allergens

Wheat
Gluten
Lactose
Milk

Ingredients

Turkey breast
kurki
Leek
18% cream
Dill
Butter
Rapeseed oil
Garlic
Black pepper
Salt
Bulgur
Olive oil
Parsley
Green beans

Nutritional values for M portion

579 Calories

45g Proteins

63g Carbs

19g Lipids

1 portion values for size M %RI

18.9g Lipids

27%

8.1g Including saturated fatty acids

41%

62.55g Carbohydrates

24%

6.3g Sugars

7%

45.0g Proteins

90%

Methods of preparation

1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.

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