Beef meatballs in gravy with potatoes and peas
Meal
Bestsellers For Kids High-protein World classics
Ingredients
  • Beef mince
  • Onion
  • Garlic
  • Egg
  • Breadcrumbs
  • Rapeseed oil
  • Wheat flour
  • Potatoes
  • Green peas
  • Soy sauce
  • Sugar
  • Butter
  • Milk
  • Salt
  • Black pepper
Nutritional values for M portion
748 Calories
33g Proteins
50g Carbs
25g Lipids
1 portion values for size M %RI
25.4g Lipids
36%
17.1g Including saturated fatty acids
86%
49.5g Carbohydrates
19%
8.3g Sugars
9%
33.2g Proteins
66%
Methods of preparation
  1. 1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.

Beef meatballs in gravy with potatoes and peas

Beef meatballs in gravy with potatoes and peas

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Size S : 27,49 zł

598 calories

Quantity

Size M : 31,49 zł

748 calories

Quantity

Size L : 35,49 zł

899 calories

Quantity

Juicy beef meatballs served in an aromatic gravy with potatoes and peas. Delicately seasoned meat and a classic sauce create a hearty dish inspired by traditional home cooking.

Details
Meal size: M 450g
Keeps Fresh for 5 Days
Allergens
  • Soy
  • Wheat
  • Milk
  • Eggs
Ingredients
  • Beef mince
  • Onion
  • Garlic
  • Egg
  • Breadcrumbs
  • Rapeseed oil
  • Wheat flour
  • Potatoes
  • Green peas
  • Soy sauce
  • Sugar
  • Butter
  • Milk
  • Salt
  • Black pepper
Nutritional values for M portion
748 Calories
33g Proteins
50g Carbs
25g Lipids
1 portion values for size M %RI
25.4g Lipids
36%
17.1g Including saturated fatty acids
86%
49.5g Carbohydrates
19%
8.3g Sugars
9%
33.2g Proteins
66%
Methods of preparation
  1. 1 Water bath: Heat the sealed food pouches in hot water for approximately 5 minutes, or until the meal reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.
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