Beetroot soup with egg
Addition
Bestsellers
Ingredients
  • Beetroot
  • White onion
  • Egg
  • Salt
  • pepper
  • Potatoes
  • ziele angielskie
  • wieprzowina
Nutritional values for M portion
465 Calories
17g Proteins
41g Carbs
26g Lipids
1 portion values for size M %RI
26.0g Lipids
37%
10.4g Including saturated fatty acids
52%
40.8g Carbohydrates
16%
17.2g Sugars
19%
17.2g Proteins
34%
2.28g Salt
38%
Methods of preparation
  1. 1 Saucepan: Pour the soup into a saucepan and heat for a few minutes until it reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.

Beetroot soup with egg

Beetroot soup with egg

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Size Cream of white vegetables : 14,00 zł

465 calories

Quantity

Size M : 16,00 zł

465 calories

Quantity

Size L : 18,00 zł

465 calories

Quantity

Aromatic beetroot soup with a characteristic slightly sweet and sour taste. Cooked with pork ribs. A classic homemade dish with an intense color and distinct aroma.

Details
Meal size: M 400g
Keeps Fresh for 5 Days
Allergens
  • Eggs
Ingredients
  • Beetroot
  • White onion
  • Egg
  • Salt
  • pepper
  • Potatoes
  • ziele angielskie
  • wieprzowina
Nutritional values for M portion
465 Calories
17g Proteins
41g Carbs
26g Lipids
1 portion values for size M %RI
26.0g Lipids
37%
10.4g Including saturated fatty acids
52%
40.8g Carbohydrates
16%
17.2g Sugars
19%
17.2g Proteins
34%
2.28g Salt
38%
Methods of preparation
  1. 1 Saucepan: Pour the soup into a saucepan and heat for a few minutes until it reaches the desired serving temperature.
  2. 2 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.
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