Ingredients
- Pickled cucumber
- carrot
- Potatoes
- onion
- 18% cream
- ziele angielskie
- Bay leaf
- wieprzowina
Nutritional values for M portion
144
Calories
4g
Proteins
20g
Carbs
6g
Lipids
1 portion values for size M
%RI
Reference Intake (RI)
Percentage of Reference Intake of an average adult (8400 kJ / 2000 kcal)
- Energy: 2000 kcal
- Fat: 70g
- Saturated fat: 20g
- Carbohydrates: 260g
- Sugars: 90g
- Protein: 50g
- Salt: 6g
8%
2%
8%
4%
7%
78%
Methods of preparation
- 1 Microwave: Transfer the contents of the pouches to a microwave-safe plate and heat for approximately 3–5 minutes at 700–800 W.
- 2 Saucepan: Pour the soup into a saucepan and heat for a few minutes until it reaches the desired serving temperature.
